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Cabbage Soup
Ingredients: 1 bunch of cabbage 200 g boiled red beans 500 g boiled corn 800 ml water 10 g butter 10...
Ovmac Soup
Ingredients: 1 egg yolk 140 g flour 20 g butter 2 cloves of garlic 250 g yogurt 20 g flour 2...
Yarimca Dough Bags
Put the flour and the salt in a big bowl. Make a hole in the middle of the bowl and break...
Triangle Borek with Cheese
Open the phyllo doughs on kitchen counter on top of each other. Fold them to two. Cut the doughs from the...
Kars Patty
To prepare the dough; mix the eggs, salt, milk, flour with a mixer till it becomes smooth. Melt the butter. Cover...
Poppy Seed Scone
Put 5/6 of the flour in a bowl and make a hole in the middle of it. Pour 5/7 of the...
Borek with Pasta
Boil the water with salt in a deep pot. Put the bugatini pasta into boiling water and cook for 8-10 minutes....
Filled Leek Leaves
Remove the outer leaves of leeks and cut he green parts. Wash the white parts that you are going to use...
Pasta with Vegetables
Ingredients: 140 gr elbow pasta 60 ml olive oil 1 medium size carrot 1 medium size zucchini 1 medium size red...
Broad Beans with Artichoke Heart
Ingredients: 1 big size onion 50 ml olive oil 1 kg frozen broad beans 750 ml cold water Salt (optional) 1...
Eggplant Salad
Grill the eggplants in an oven and let them cool. Meanwhile; chop tomatoes, parsley, peppers and onion very small. Smash the...
Pasta Salad with Mayonnaise
Boil the water in a pot with salt and cook the pasta in it. Drain and wash the pasta with cold...