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Halva with Grape Syrup
Ingredients: 140 gr flour 200 ml grape syrup 100 gr butter Melt the butter in a pan. Boil the grape...
Asure (Noah`s Puding)
Ingredients: 400 gr wheat 180 gr haricot bean 55 gr chickpea 95 gr hazelnut 50 gr raisin 100 gr dried apricots...
Aksehir Halva
Ingredients: 420 gr flour 200 ml cold milk 1 egg 45 gr butter 100 ml sunflower oil 100 gr fine walnut...
Hosmerim (Dessert)
Ingredients: 200 gr cream 400 ml milk 140 gr + 20 gr flour 100 gr sugar 30 gr butter For Serving:...
Dessert with Semolina Coating
Ingredients: For Dough: 2 eggs 100 gr sugar 100 ml sunflower oil 30 gr butter 1 pack baking powder 500 gr...
Cream Dessert
Ingredients: 3 phyllo dough sheets For Oiling Dough Layers: 100 gr butter For Filling: 300 ml milk 30 gr semolina 100...
Cheese Dessert
Ingredients: 500 gr unsalted cheese 4 eggs 140 gr flour 160 gr semolina 1 pack baking powder For Syrup: 700 gr...
Revani mit Cherry
Ingredients: 140 gr flour 15 gr butter 55 gr semolina 7 eggs 800 gr sugar 600 ml cherry juice 1/2 lemon...
Tel Kadayif Dessert
Ingredients: 500 gr kadayif noodle 20 ml grape syrup 45 gr butter 150 gr walnut For Syrup: 800 ml hot water...
Kadayif Rolls
To prepare the syrup, boil the water with sugar until it melts. Tease out the kadayif noodles and mix with butter....