Turkish Bread Pudding
Ingredients: 1 ready bread (ekmek kadayifi) 200 ml water For the syrup: 1 kg granulated sugar 1,2 L hot water 1...
Kemalpasa Dessert
Ingredients: For dough: 140 g flour 1 egg 64 g semolina 100 ml sunflower oil 250 g unsalted white cheese 1...
Apricot Dessert
Ingredients: 25 dried apricots 400 ml hot water 25 walnut kernels For syrup: 200 g sugar 400 ml water For the...
Zingil (Sweet Bites
Ingredients: 100 ml milk 140 g flour 8 g carbonate 1 packet of vanilla 5 g grated orange peel For syrup:...
Pumpkin Dessert
Ingredients: 1 kg pumpkin 400 g sugar For the topping: 40 g crushed walnut The peeled and thoroughly washed pumpkins are...
Laz Pastry
Ingredients: 1 pack ready dough (phyllo dough) 200 g butter For custard: 2 eggs 160 g powdered sugar 125 g flour...
Semolina Halva mit Pistachios
Ingredients: 500 gr semolina 1L milk 500 gr sugar 50 gr fine pistachios 30 gr butter 20 ml sunflower oil ...
Yufka Dessert with Hazelnut
Ingredients: 2 yufkas 100 gr fine hazelnut 15 gr butter 200 ml milk For Syrup: 300 ml water 300 gr sugar...
Walnut Halva
Ingredients: 300 gr fine walnut 35 gr flour 30 gr butter 400 ml grape syrup Put fine walnut in a...
Bursa Pudding
Ingredients: 130 gr wheat starch 1L warm water For Syrup: 1L warm water 400 gr sugar 1 gr red colouring 3-4...